Handmade sweet trahana made from hard wheat flour, which is produced in a traditional pasta workshop in Corinth. With undivided care, they create a range of pasta from excellent local raw materials in suitable spaces to maintain the taste and the ingredients of their products unchanged.

The handmade sweet trachanas is made from durum wheat flour and pasteurized fresh cow's milk and is dried in natural conditions.

Trachanas is a favorite winter food that is cooked in many ways. Roughly speaking, the image of hot steamed, creamy, soup usually comes to mind. But you can prepare for you and your family many other delicious meals with trachana: add 2-3 tablespoons of vegetable pie, replace all recipes that have rice, combine it with smoked and hot spices, with mushrooms, cheese or sausage slices . Make trachanoto, chicken pies and tarchanas pies, flutes with trachana, cook the soup with homemade tomato sauces or fill the cabbage stuffing and stuffing. Trachanas can accompany all meats, if we cook it cooked, like risotto.

What does the sweet handmade trachanas contain?

The handmade sweet trachanas contains durum wheat flour, fresh cow's milk, whole pasteurized milk.

This is to inform you that we are not doctors. What is written above has a simple character and in no way replaces medical application. Always consult your doctor about your health issues.