Mirin Seasoning 150 Ml
Cost per piece 4,40 €

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Mirin seasoning is a rice vinegar substitute. Popular in Japanese cuisine, it is yellow and has a sweet taste. Flavor, which brings out the taste of foods, gives them sweetness and acidity at the same time and finds uses in sushi and all recipes instead of the well-known classic vinegar. Combine it with sesame oil, ginger and soy sauce and pour it into simple green salads to give them an Asian note. Ideal for rice for sushi, in marinades and dressings.

In which recipes is mirin seasoning used?

Mirin seasoning is used directly in sushi, in stir fries, in salads, to make pickles or dip sauces. Make a dressing with olive oil, soy sauce and rice vinegar and pour it over your green salads.

What does mirin seasoning contain?

Mirin seasoning contains corn syrup, water, seasoning (rice, alcohol, salt), distilled vinegar, fermented rice extract.