Powdered Sugar
Cost per kilo 2,30 €

Aren't cookies and cakes delicious when sprinkled with powdered sugar? The white view of a sweet is so attractive and beautiful that you feel like dipping your fingers and tasting a little of their sweetness.

Powdered sugar, in essence, is ground white sugar, in powder form and finds decorative uses in confectionery. Make icing with egg, vanilla, icing and water and decorate your sweet gastronomic creations such as the popular and favorite Christmas houses and gingerbread cookies and any cake. Use it in the mixture to make a chocolate bar and whipped cream for millefeuille.

In which recipes is powdered sugar used?

Sprinkle with powdered sugar and decorate your sweet dishes: chocolate chip cookies, truffles, macaroons, Turkish delights, scallops, cupcakes, tarts, royal pies, bougatsa, cakes, millefeuille, donuts.


This is to inform you that we are not doctors. What is written above has a simple character and in no way replaces medical application. Always consult your doctor about your health issues.